The thyroid is a small, butterfly-shaped gland at the front of your neck, but it has a big job: producing hormones that help regulate metabolism, energy, body temperature, heart rate and growth. To make these hormones, it needs iodine. Thyroid conditions are very common, and iodine is a nutrient where balance is everything.
What Does the Thyroid Do?
The thyroid produces two main hormones, thyroxine (T4) and triiodothyronine (T3). The numbers refer to how many iodine atoms each contains. These hormones influence nearly every cell in the body, affecting:
- How quickly you burn energy
- Body temperature
- Heart rate
- Digestion speed
- Brain development in babies and children
- Mood and mental sharpness
The pituitary gland in the brain controls the thyroid by releasing thyroid-stimulating hormone (TSH).

Common Thyroid Conditions
Hypothyroidism (underactive thyroid)
Symptoms may include tiredness, feeling cold, weight gain, constipation, dry skin, hair thinning, low mood and slowed thinking. In many developed countries, the most common cause is Hashimoto's thyroiditis, an autoimmune condition, rather than iodine deficiency.
Hyperthyroidism (overactive thyroid)
Symptoms may include a rapid heartbeat, anxiety, weight loss, heat intolerance, tremor and frequent bowel movements. Graves' disease, also autoimmune, is a common cause.
According to the American Thyroid Association, an estimated 20 million Americans have some form of thyroid disease, and up to 60 percent are unaware of it. Women are five to eight times more likely than men to have thyroid problems. Our original article Endocrinologist Forecasts More Hormone-Related Diseases discusses the wider hormone picture, and our guide to endocrine disruptors covers environmental factors.
Iodine: A Global Story
Iodine deficiency was once widespread and caused goitre (an enlarged thyroid) and, in pregnancy, serious developmental problems in children. Universal salt iodisation, introduced in the USA in 1924 and promoted worldwide by the WHO and UNICEF, has been one of the most successful public health measures in history. Still, mild deficiency remains common in some regions and groups, particularly pregnant women.
How Much Iodine Do You Need?
- Adults: 150 mcg per day
- Pregnancy: 220 mcg per day
- Breastfeeding: 290 mcg per day
- US upper limit for adults: 1,100 mcg per day
Food Sources of Iodine
- Seaweed: the richest source, but levels vary enormously. Kelp (kombu) can contain extremely high amounts; nori (gim) contains much less.
- Fish and seafood: cod, tuna, shrimp and oysters.
- Dairy products: partly due to iodine-containing sanitisers and feed.
- Eggs.
- Iodised salt: about 45 mcg per 1/4 teaspoon in the USA.
Many specialty salts, including sea salt, pink salt and black salt, contain little iodine unless iodised. If you use them as your only salt, make sure you get iodine elsewhere; see our salt comparison guide.
Korea and Seaweed
Korean diets are rich in seaweed. Miyeok-guk, a seaweed soup, is traditionally eaten on birthdays and by new mothers after childbirth. Because Koreans eat a lot of seaweed, average iodine intake in Korea is high, showing how culture shapes nutrient intake. Moderate seaweed eating is a healthy tradition; very large amounts of high-iodine kelp, especially as supplements, can be too much.
Too Much Iodine Is Also a Problem
Excess iodine, usually from high-dose kelp supplements or very large amounts of seaweed, can trigger thyroid dysfunction in susceptible people, including both hypo- and hyperthyroidism, especially in those with existing thyroid disease. Avoid high-dose iodine or kelp supplements unless prescribed.
Other Nutrients for Thyroid Health
- Selenium: needed to convert T4 into active T3; found in Brazil nuts, fish and eggs.
- Zinc and iron: both support thyroid hormone production.
- Vitamin D: low levels are common in autoimmune thyroid disease; see our vitamin D guide.
Sea mineral products such as Ocean Sourced Trace Minerals contain trace elements from seawater. If you have a thyroid condition, ask your doctor before using any mineral or seaweed-based product, and see our trace minerals guide.
Getting Tested
A simple blood test for TSH, often with free T4, is the first step in checking thyroid function. Consider asking your doctor about testing if you have persistent symptoms, a family history of thyroid disease, are planning pregnancy, or have another autoimmune condition.
Thyroid Medication Tips
If you take levothyroxine, take it consistently on an empty stomach, usually 30 to 60 minutes before breakfast, and separate it by four hours from calcium, iron, magnesium and fibre supplements, which can reduce absorption. Follow your doctor's specific advice.
Frequently Asked Questions
Should I take a kelp supplement for my thyroid?
Not unless your doctor advises it. Kelp can contain very high and variable iodine levels, which can trigger thyroid problems in some people.
Does pink or sea salt have enough iodine?
Usually not, unless iodised. If you use non-iodised salts, get iodine from seafood, dairy, eggs or moderate seaweed.
The Takeaway
Your thyroid depends on a steady, moderate supply of iodine. Most people can get enough from seafood, dairy, eggs, moderate seaweed and iodised salt. Avoid high-dose iodine supplements without medical advice, and get tested if you notice persistent symptoms.
Related Articles
- Electrolytes and Hydration: A Practical Guide for Hot Days and Active People
- Sea Salt, Pink Salt, Black Salt or Table Salt? An Honest Comparison
- Anti-Inflammatory Eating: A Practical, Evidence-Informed Guide
- Endocrinologist Forecasts More Hormone-Related Diseases
Disclaimer: This article is for general educational purposes only. These statements have not been evaluated by the Food and Drug Administration. Live Pine products are not intended to diagnose, treat, cure or prevent any disease. Always consult a qualified healthcare professional before starting a new supplement, especially if you are pregnant, nursing, taking medication or managing a health condition.

